|Stainless Steel Pot - got this at an auction.|
Eureka Joe's was my favorite writing spot in NYC. Now it's a BCBG.
|Two of my favorite tools for making chili.|
|I start out by putting garlic and onions in the pot.|
|Meanwhile, the chicken - legs & thighs.|
|Green peppers and chipotles.|
|More peppers - white beans are a food canvas waiting |
for a splash of color.
|A bunch of cannellini beans.|
|A little something something to counteract the acidity - |
much more necessary when cooking with tomatoes
but I just love telling people there's NEK syrup in there.
|Jalapenos and a somewhat hot red pepper - I didn't |
catch their name at the farmers market.
|White Bean Chicken Chili.|